It is always with a sense of sadness that I welcome Autumn. Yes, I do love the way the trees change colour, the crispy blue September skies, the dappled shadows on the pavements, but there's also the sense of something winding up, coming to an end. The slight chilliness is not like that of early spring evenings, when you wrap your light bolero a little tighter round your shoulders and bravely stride forward, there is none of the sense of promise, of being on the cusp of something, of waiting for the year to come to life. No the coldness of autumn has to be tackled with thick tights, cashmere jumpers, winter coats, hardy boots (and if you live in Edinburgh you better use a suede protecter too.)
Yet there is also something comforting about Autumn, just as it doesn't have the edginess of spring or the headiness of summer, it does have something more relaxed, more chilled out. Autumn whispers to you, why go out tonight if you don't want to? The Autumn skies are beautiful, and if you lie stay in you can wacth them as they change colour, also as the leaves become crisper your bed suddenly seems more appealing in the evenings.
There is also the soft magic of autumnal walks, the desire that everyone knows from childhood to kick up leaves, and crunch them underfoot. I also still feel a childish thrill at seeing a large conker, shiny like a perfect chocolate, nestled amid a sea of yellow and orange, and I still feel the desire to pick it up, to feel it cold in my hand and to know that I am the finder.
Yet in Autumn I miss summer and spring, I miss daylight, I long for the days to stay long, to stay bright, for it not to be necessary to put on hat and scarf, even a hat and scarf from Topshop.
I don't know how many people feel the same as me about Autumn but below I have written about a perfect Autumn day in Edinburgh, from morning to night..this day will appear in anstallations on my blog, because it's kind of long, and some of you may want to pick and choose which parts of this fantastical journey you accompany me on
Firstly we get up at eight, or I do anyway, you can lie in bed a little longer whilst I prepare the breakfast in the lovely light kitchen my flat has, overlooking the water of Leith
Tuesday, 20 September 2011
Saturday, 30 July 2011
Food
A celebration of one of life's greatest sensual pleasures
I love food, love the smells which come from the kitchen when something is cooking, the exotic (to me) aroma of the herbs in thai curry paste, the scent of a lemon sorbet - so slight you have to put your nose right down into the icy crystals to smell it, the garlic and thyme and basil you smell in home made pasta sauces...a leg of lamb slowcooking in the oven on a sunny day. Did I mention I love food?
Yet, like a lot of women (and even men) I have been known to have a slightly screwed up relationship with this delicious pleasure. Food is beautiful, wonderous, amazing, associated with banquets for kings, the queen of Sheba reclining on her golden couch and reaching a lazy hand for another grape, yet it is also the stuff of sin, of evil, it gives us cancer, we are told, it makes us fat, it stops us being attractive, it gives us spots...and so forth?
Remember the apple in Eve's Eden? In some versions it is a pomegranate, which I find far more convincing a tempation, remember Persephone who ate six pomegrante seeds in Hades and was consigned to spend six months of the year there? Six months in Hades, an expulsion from Eden...look girls, that's what you get from eating!
Magazines are also full of 'lose a stone in three weeks' and 'get bikini ready' features, which don't really help, while skinniness is held up as something to aspire to. A slim woman is attractive, we are told, she is in control, she has power, she deserves the world's approval and approbition. I am ashamed to say that this is an idea I buy into, and whilst I would never consciously judge another person for being overweight (dear God, I've been there) I am still supercritical of my own figure, and sometimes the figures of others (and then I have to force myself to snap the hell out of it.)
I'm fairly typical, uk size eight to ten, yet I torture myself about food, about eating. I look in mirrors and imagine I am fat...I know logically this is not the case, but I see the flesh on the top of my arms, my round face, my chubby cheeks. My BMI is 21, I know that this is healthy, so why do I long to be the low end of healthy. Why do I think -'if only I was eight and a half stone' instead of almost nine? And why do I, like a lot of women I know, use one of life's greatest pleasures to torture myself?
So many of my friends do the same thing...depriving themselves when they are hungry, denying their natural appetite and making rules about when they can and can't eat - I know women who eat very little during the day and then let themselves go at night, this isn't cool as it leads to them thinking 'Shit, this is the only time I'm allowing myself to eat' and therefore shovelling food down with complete disregard to appetite. I think that our fucked up relationship with food is one of the main reasons for weight gain, and that if food was something we accepted, enjoyed, cherished, and never apologised for, then food would reward us, not only with intense pleasure but also with the body we should have naturally. Any man will tell you that the female body is a beautiful thing, and yes, some people are programmed to be skinny and some less so.
Sophie Dahl, the beautiful beautiful supermodel who wrote a cook book said 'sexy is having the energy to romp with you beloved.' I completely agree, sexy is also however enjoying food, enjoying life and enjoying your body. Taste buds are practivally an erogoneous zone.
I am therefore deciding here and now to become a self-confessed gourmet....a gourmet is not greedy, a gourmet doesn't binge on crap (something I have been horribly guilty of), a gourmet doesn't binge on anything, but eats beautiful foods, explores ingredients, reads cooks books as sensually as one would read the kama sutra, and cooks things which are in season as oftenas they can.
Therefore I am teaching myself to cook beautiful flavoursome things. I'm currently addicted to The BBC's Good Food Website which has over 7000 recipes, as well as features about seasonal ingredients...fresh pea and runner bean risotto is only one of the mouthwatering things on the list. I am already saving recipes into a file, and dreaming about the circumstances in which I will make these beautiful dishes....
In summer I will revel in fresh vegetables. I will cook with oranges, lemons, basil, rocket (God, I love the bitter taste it has.) I will cook with Fennel - I've never cooked with Fennel before - but I will make the following luscious recipe for a friend and I, and we shall relish every bite, as we sit drenched in the summer sunlight.
I have already composed fantasies about so many of the recipes I have read. The slow cooked stews I will make in winter, before I leave the house for a three hour walk up Arthur's Seat, Blackford hill and along the beach from Portobello, before coming back, freeing, to smell the juices coaguling, and to know that I will be warm.
Of course, I am never alone in these fantasies. Food is something which should be shared...it's a way in which you can give pleasure and recieve it, without any of the weirdness which comes with sex. Although, saying that, cooking for someone you lust after would be one of the best things ever.
Have any of you seen 'Like Water for Chocolate' where the girl, not allowed to marry her true love, pours all her emotions and frustrations into the food she makes, causing everyone to weep uncontrollably when they taste the cake she has made for the wedding of her beloved to her sister?
I imagine filling a thai curry with love, with desire, with longing, which an invisible he will taste and feel with every bite. I am therefore looing up how to make a genuine Thai Curry paste, so I can say to him, when we meet 'why not swing round for supper sometime'
I love food, love the smells which come from the kitchen when something is cooking, the exotic (to me) aroma of the herbs in thai curry paste, the scent of a lemon sorbet - so slight you have to put your nose right down into the icy crystals to smell it, the garlic and thyme and basil you smell in home made pasta sauces...a leg of lamb slowcooking in the oven on a sunny day. Did I mention I love food?
Yet, like a lot of women (and even men) I have been known to have a slightly screwed up relationship with this delicious pleasure. Food is beautiful, wonderous, amazing, associated with banquets for kings, the queen of Sheba reclining on her golden couch and reaching a lazy hand for another grape, yet it is also the stuff of sin, of evil, it gives us cancer, we are told, it makes us fat, it stops us being attractive, it gives us spots...and so forth?
Remember the apple in Eve's Eden? In some versions it is a pomegranate, which I find far more convincing a tempation, remember Persephone who ate six pomegrante seeds in Hades and was consigned to spend six months of the year there? Six months in Hades, an expulsion from Eden...look girls, that's what you get from eating!
Magazines are also full of 'lose a stone in three weeks' and 'get bikini ready' features, which don't really help, while skinniness is held up as something to aspire to. A slim woman is attractive, we are told, she is in control, she has power, she deserves the world's approval and approbition. I am ashamed to say that this is an idea I buy into, and whilst I would never consciously judge another person for being overweight (dear God, I've been there) I am still supercritical of my own figure, and sometimes the figures of others (and then I have to force myself to snap the hell out of it.)
I'm fairly typical, uk size eight to ten, yet I torture myself about food, about eating. I look in mirrors and imagine I am fat...I know logically this is not the case, but I see the flesh on the top of my arms, my round face, my chubby cheeks. My BMI is 21, I know that this is healthy, so why do I long to be the low end of healthy. Why do I think -'if only I was eight and a half stone' instead of almost nine? And why do I, like a lot of women I know, use one of life's greatest pleasures to torture myself?
So many of my friends do the same thing...depriving themselves when they are hungry, denying their natural appetite and making rules about when they can and can't eat - I know women who eat very little during the day and then let themselves go at night, this isn't cool as it leads to them thinking 'Shit, this is the only time I'm allowing myself to eat' and therefore shovelling food down with complete disregard to appetite. I think that our fucked up relationship with food is one of the main reasons for weight gain, and that if food was something we accepted, enjoyed, cherished, and never apologised for, then food would reward us, not only with intense pleasure but also with the body we should have naturally. Any man will tell you that the female body is a beautiful thing, and yes, some people are programmed to be skinny and some less so.
Sophie Dahl, the beautiful beautiful supermodel who wrote a cook book said 'sexy is having the energy to romp with you beloved.' I completely agree, sexy is also however enjoying food, enjoying life and enjoying your body. Taste buds are practivally an erogoneous zone.
I am therefore deciding here and now to become a self-confessed gourmet....a gourmet is not greedy, a gourmet doesn't binge on crap (something I have been horribly guilty of), a gourmet doesn't binge on anything, but eats beautiful foods, explores ingredients, reads cooks books as sensually as one would read the kama sutra, and cooks things which are in season as oftenas they can.
Therefore I am teaching myself to cook beautiful flavoursome things. I'm currently addicted to The BBC's Good Food Website which has over 7000 recipes, as well as features about seasonal ingredients...fresh pea and runner bean risotto is only one of the mouthwatering things on the list. I am already saving recipes into a file, and dreaming about the circumstances in which I will make these beautiful dishes....
In summer I will revel in fresh vegetables. I will cook with oranges, lemons, basil, rocket (God, I love the bitter taste it has.) I will cook with Fennel - I've never cooked with Fennel before - but I will make the following luscious recipe for a friend and I, and we shall relish every bite, as we sit drenched in the summer sunlight.
I have already composed fantasies about so many of the recipes I have read. The slow cooked stews I will make in winter, before I leave the house for a three hour walk up Arthur's Seat, Blackford hill and along the beach from Portobello, before coming back, freeing, to smell the juices coaguling, and to know that I will be warm.
Of course, I am never alone in these fantasies. Food is something which should be shared...it's a way in which you can give pleasure and recieve it, without any of the weirdness which comes with sex. Although, saying that, cooking for someone you lust after would be one of the best things ever.
Have any of you seen 'Like Water for Chocolate' where the girl, not allowed to marry her true love, pours all her emotions and frustrations into the food she makes, causing everyone to weep uncontrollably when they taste the cake she has made for the wedding of her beloved to her sister?
I imagine filling a thai curry with love, with desire, with longing, which an invisible he will taste and feel with every bite. I am therefore looing up how to make a genuine Thai Curry paste, so I can say to him, when we meet 'why not swing round for supper sometime'
Wednesday, 9 February 2011
In Memory of Geoffrey Holloway (1918 -1997) - Poet and Friend
He wrote me poems when I was born, phrases of which I remember sporadically: ‘Tiny hijacker, ’ ‘Learn me, my gentle name,’ with a tender rush of gratitude that someone wrote those beautiful words for me.
He and his silver-haired girlfriend were friends of my parents from way back, too far back for them to remember how they met and became friends, as though the two couples had always known one another and always would. They would always, it seemed, sit around and chat and sip red wine, she curled up like a silver cat on our sofa, his hand touching the cashmere shoulder of her jumper every now and then as if to say: ‘I’m still here, just checking you’re still real’.
They would talk about poetry and life and people they all knew, and they would laugh and their faces would pinken from the food and wine and flicker in the shadows cast by the tea lights my mother always lit, and when I floated downstairs in my nighty he would shout - ‘a little ghost!’ - as I ran across the carpet to his embrace.
As I remember he was a very tall man with silver and black stubble on his face and when he lifted me up I was high enough to look straight into the face of my great great grandmother’s wall clock which was pinned high up on the wall above the fire place. My Father recently told me that his friend was of average height, however from my small child’s three foot something recollections, he will always be tall.
They came to look after me several times, once when I was being kept off school with a cold. I would have been about six-years-old, and with his help I wrote my first poem, it was about winter being all pretty and frosty but making you sneeze and cough a lot. I knew he was a professional poet, but I did not at that time find it at all remarkable that he took my poem seriously, writing it out for me with all the words spelled correctly so I could copy it and present it to my Mother when she burst through the door with snow on her nose.
I soon got to an age where it was okay for me to stay up for dinner parties and be given a small glass of wine often mixed with water to make it look like a full glass. I used to love it when they came over, she with her beautiful hair, soft clothes and the way she smelt when she bent to kiss me, he with his warmth and the books he presented me with. They would always talk to me as though I was another adult even at seven and eight. If they were talking about a book he would turn to me and ask what I was reading and whether or not I was liking it, and it was often the case that the entire table would enter into a discussion of children’s literature, which eventually turned into a debate which went beyond my understanding, although I still enjoyed just sitting back and listening to the rising and falling of their voices, as it fell into a steady lilting rhythm, almost like a poem, I thought.
Then there were the self-involved years of early adolescence when my parents friends didn’t seem to matter. I have no recollections of seeing either of them between the ages of eleven and thirteen, although I suppose I must have done at some point.
My last memory of him is of visiting a too brightly lit hospital ward where he lay in bed, thin and frail, the veins on his arms sticking up like jutting blue pathways. My father did most of the talking and my mother some, but I didn’t know what to say, rendered awkard by the strangely clinical atmosphere and the proximity to death. I regret that now, I would have liked to have spoken to him more. As we left my Father said to one of the nurses: ‘You know, that man you are looking after is a brilliant poet.’ She was totally disinterested and my Father left hurt by her attitude.
I didn’t come to his poetry until several years later, and then it was with a sense of revelation and loss. I did not know before how brilliant he was, and I, like the ward nurse, was too busy with my own concerns, too disinterested to find out. Yet I feel he would have understood, he would have known that I would come to his words later.
‘Words were foreign, message clear,’ he wrote in his first poem to me, perhaps knowing how long it would take before I could truly grasp his poetry.
You can read Geoffrey's obituary in the Independent here. You can also find the full text of his heartbreakingly beautiful poem The Lovers here.
You can read Geoffrey's obituary in the Independent here. You can also find the full text of his heartbreakingly beautiful poem The Lovers here.
Thursday, 27 January 2011
The Girl on The Stair
This is a piece I wrote several years ago and only just rediscovered, thanks to my Dad, who e-mailed me a file of all my old writing from the computer at home. It's very short, and at the time of writing I think it was meant to be the introduction to a longer piece, however it never got completed, and strangely I like some things more in their uncompleted state. I haven't got any pictures to go with this post, but if someone lovely would like to do illustations or photographs then that would make me very happy.
He dropped his tattered art portfolio all down the stairs in the library because he was looking at her. She felt that she would like to walk on and ignore him, but being the only person on the stairs she could not do this. As they bent to pick up the rough paper sketches and mosaics of crumpled ribbon portraying the sea he noticed that her hair was catching the light like a pearl on a sea-lapped shore.
She noticed he had sand in his fingernails and grains of it trickled out on the papers he struggled to retrieve from the floor.
He noticed she was slim and wearing a tight fitting red coat.
She noticed that his grey string croquet jumper smelt of the sea.
He noticed that her fingernails were like tiny pink shells with cuticles pushed back and wondered how long this miracle had taken to achieve.
She noticed he had ‘Ring Dad’ scrawled on his hand, the ink soaking and fading into individual particles of skin,and suddenly she couldn’t not like him.
Later he remembered the pleasant, smooth coolness of the linoleum against his fingers on the stairs and this memory was forever entangled with the first time he properly saw her face.
She remembered that a wooden framed window above them had been open and little drops of rain flew in and made her worry it would frizz her hair.
He remembered the hugeness of her sand brown eyes and the way her blonde hair cascaded triumphantly out of its pale blue band.
She may have noticed the grainy, youthful roughness of his skin, but to be honest she can’t really remember. She was, after all, in a hurry to get to a violin lesson, and at that poin in her life their meeting seemed of minor importance.
He couldn’t stop thinking about her for days, referring to her in his mind and his dreams as the girl on the stairs.
She never mentioned him, and thought very little of it.
When he passed her in the street, outside the subway, where her hair seemed to light up the grey cobbles, it was a major occurrence, and he burst in on me beaming and announced he had just seen the girl on the stairs and she had smiled at him.
When she passed him on the street she wondered where she knew this person from and returned his smile out of politeness, because she was sure she must know him from somewhere. She didn’t mention these incidents to me, and although I knew him, and I knew her, I never connected his description of the vibrant alive Girl On The Stairs with Eleanor, nor did I think she would have any reason to know Leo.
I introduced them at a concert. She was brushing imagined dust off her violin while idly chatting to me. He was on the other side of the room staring at the grand candelabra and making it multiply into numerous candelabra by glazing his eyes in different ways. She was asking if her hair was OK to go onstage.
He thought the room was wonderful and marbly and was entranced by it, as it reminded him of something he’d seen in a dream.
She thought the room was too large and the space made her shiver, although the evening was warm. Then I did the stupidest thing in my life. I said, “You’ll have to meet my friend Leo before you go onto stage.”. She thought this would be a good distraction to kill the few minutes before she had to return to the orchestra.
He didn’t see us coming across the room and jumped when I tapped his shoulder. She laughed and he almost jumped again. She vaguely recognised him and smiled and he smiled wider. So I introduced them.
“It’s OK, I think we met once didn’t we?” he said.
“Yes, I have a vague recollection,” she said with a smile. “Now where
was it?”
He pursed his lips as though in thought. “You know, I really can’t remember,” he said.
And then I realised she must be the girl on the stair, there’s no way he would ever forget meeting someone, unless he wanted them to think they didn’t matter.
She badly wanted to remember where she knew him from.
He wanted to let her hair loose and spread it out on a white pillow and kiss every strand one by one.
She wanted to know what he was studying, and which year he was in.
He wanted to know what she dreamed about.
She wanted to know if he liked classical music and was he looking forward to the concert?
He wanted to know whether the music would say something about her soul, her thoughts, her feelings.
She wanted to know whether he liked Mozart, Schubert, Mahler, Brahms, Trad Jazz?
He wanted to know how she liked to be kissed.
She asked more questions than he did, and returned to the stage thinking he must be shy.
Tuesday, 30 November 2010
Carina and the Advent Calender
This post is for my three-year-old God-Daughter, Carina, and to mark the beginning of advent. In this post I aim to recapture some of the magic I felt as a child in the run up to Christmas.
I remember a lot about Decembers as a child. I remember the diamond-paned windows in my bedroom frosting over with patterns of stars of ice which looked so beautiful yet as though they would cut you if you touched them. I breathed on the inside of my window and traced the shapes in the mist of my breath and when I returned after school they had evaporated.
I remember looking out of our bathroom window over the fields a pale greenish white under a layer of frost. I remember how crunchy that frost was underfoot and I remember the anticipation of ice and cold as I stood in our dining room, being bundled up in scarves and hats and mittens, staring out at our garden path, ready to dash out in a second once I was deemed well enough protected from the elements.
I remember porridge with cream and brown sugar, and how I saw the daylight begin as I was eating my breakfast. Mainly, however, December was the month when I got to open my advent calendar. When did I first have an advent calendar? I don’t remember, yet it seems it was always there, as inevitable a sign of the changing seasons as the darker days and longer nights.
The first advent calendar I remember was a large picture of a gorgeous redbrick town house set against a night time blue sky, cloudless and starry. As I opened the windows I revealed more stars, one of them a shooting star, so iridescent I still thrill at the memory. Years later as an A level student studying Blake I remembered that comet with clarity on reading the lines –
‘when the stars threw down their spears,
and watered heaven with their tears.’
To me, the beauty and grandeur and awe of the advent calendar was captured in those two lines.
I remember how sometimes I longed to open the next day’s window just to see what it would bring. Some windows excited me more than others, for inexplicable reasons. I would fix on a date….December 19th say, and stare at that window every day, desperate to open it, perhaps because it was one of the more obvious ones and directly in front of me. Other windows were hidden, and I had to comb the whole page with my eyes, sometimes several times before the number would jump out and I would exclaim at my idiocy at not seeing it before. Every day I would open my advent calendar as soon as I came downstairs, to reveal bells, baubles, fairies, reindeer, wise men, and any other number of wonderful things, as the contents of the magical red brick town house were slowly revealed.
My father, a playwright, wrote a Christmas radio play for children one year, entitled Carol and the Advent Calendar. In this play, Carol, waking late one night alone and cold, is tempted into the wooden advent calendar which her father has made and her venture inside causes time to stand still. She fights an evil clock master who wishes to ban Christmas and helps Father Christmas to ensure the magic day does dawn after all. I listened to a recording of this play every year…and I longed to climb into my advent calendar, however briefly, and explore the land and rooms within. In Carol and the Advent Calendar Carol sings –
‘In those little windows,
all is warm and bright,
I’d be safe within those
tiny, little rooms tonight’
Unlike the motherless Carol, I had nothing to run away from, no reason to long to disappear into the advent calendar except curiosity. Yet this did not stop me from peering through those little windows and wondering about the world beyond.
This year, my beautiful God Daughter. Carina, is turning three at the beginning of December. I think she is just old enough to be excited by an advent calendar, even if her fingers are too childlike to prise open the windows. She can still try and she can still watch the windows being opened by her mother, Kirsty. She is possibly old enough to begin to grasp the sense of anticipation which comes with an advent calendar too, the build up to Christmas and the way its closeness is marked every day with an image.
This afternoon I am going out to buy Carina’s first advent calendar at Jenners, Edinburgh’s oldest, grandest, most beautiful department store. It is a golden sandstone building, strikingly similar in style to my old advent calendar, and at the moment, it too is filled with stars, paper cutout snowflakes and sparkly things (especially clothes and shoes, which are desperately tempting but sadly out of my reach).
| Grown up toys...I try not to linger too long in the make-up department |
The toy department is magical and I can still imagine the toys waiting until they are sure that the security guard has locked the front door for the night, before they come out to play at the designer makeup counters on the first floor.
I hope Carina loves her advent calendar and can imagine the world beyond the windows, one she can enter in her dreams, which causes her to long for next morning, when she can open the next window, which she has already probably traced and learnt the shape of with her fingers, guessing desperately at what could be behind it.
| A child's imagination makes the magic of Christmas real once again |
On Boxing Day my calendar would be taken down from the wall and my mother would iron it under a towel, closing all the windows for another year. My red brick calendar lasted three years before disintegrating, and every year I would discover the windows anew.
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| A wonderfully vintage looking advert for Jenners...it is in fact from 2008, but I love imagining that it is from the 1950s. |
Now I'm off to Jenners to find the most beautiful advent calendar I can. Today is so clear that the sky above Jenners will be inky blue and starry by early evening, also we’ve had one or two meteorites lately. Maybe I am finally going through those little windows.
Saturday, 27 November 2010
The Flaws of Perfection
I like imperfection, the beauty that lies in a fallen eyelash on a dewy cheek, an escaped wisp of hair below a rigid ballerina bun, a vest strap which falls down in the summer to reveal a strip of lighter skin which the sun has not yet seen. I like these things because they are real, human and utterly lovely in their candidness, endearing as a child who says the wrong thing and in doing so reveals some deep truth which adults have long forgotten.
The poets knew the power of imperfection, Shakespeare famously writing to his mistress whose eyes were ‘nothing like the sun,’ a sonnet which was later taken by Lorenz Hart as the template for his song Funny Valentine in which he asks: ‘Is your figure less than Greek? Is your mouth a little weak?’
Yet many advertisers in the world of cosmetics seem to have forgotten the potency of the less than ideal; the way it stirs within us a feeling of tenderness and recognition.
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| Actress and Model Natalia Vodianova looking human, a little flawed, slightly shiny round the forehead, yet absolutely gorgeous. Her imperfection and quixotic personal style add to her beauty. |
The beautiful but flawed face which arrests the vision and forces one to look again is becoming rarer in the pages of glossy magazines. Instead we have the airbrushed perfection of L’Oreal ads, where the most exquisite of models are stripped of their human beauty and made to look strangely robotic in the case of Linda Evangelista, or doll-like in the case of Doutzen Kroes. Even the beautiful Frieda Pinto is rendered ordinary by the perfecting mechanisms of L’Oreal, while Penelope Cruz, sensual and feisty on screen, is so hardened by the L’Oreal polish that even her tumbling dark mane doesn’t soften her.
| Supermodel Linda Evangelista airbrushed to the point where she barely looks human. Is this really what the makeup companies think we want to look like? Does any woman truly want to look like this? |
Rimmel adverts can also be terrible, managing, by some remarkable feat of aesthetic bludgeoning, to make both Lily Cole and Kate Moss look ordinary. How on earth do they do it?
Do these companies think that women aspire to look bland, perfected, flawless beyond the limits of their mortality? Or do they think that by making these beautiful models and actresses so bland they are bringing them nearer to the average, something which women can at once aspire to and not feel threatened by?
| Lily Cole by Rimell...and below Lily as herself, embracing her own pre-raphaelite beauty. Which one do you prefer? |
Whatever the reason is for this dull advertising, I call on cosmetics companies to stop it. It is at once ubiquitous and patronising. It is selling a lie which women not only disbelieve but no longer wish to hear.
Yes, airbrushing is okay and is to be expected, even demanded of fashion, that realm of fantasy and dreams. What I also demand from adverts is some individuality, something whimsical and different and unique. I like the Miss Dior Cherie Advert, where Maryna Linchuk floats away holding onto a bunch of balloons. If you look closely at this and other adverts in the same series you will see that her hair is wind-blown and the dark shadows cast by her heavy brows are still visible, adding to her reality, her loveliness, her youth, her beauty.
Thursday, 25 November 2010
Twenty Four Hours In Edinburgh
This post is part of the 'Twenty Four Hours in Your City' Blog project, which involves bloggers from all over the world writing about what they would do with a guest in twenty four hours in their city. Please don't read my post for accuracy...the aim of this is to be fantastical, a dream twenty four hours in this city, rather than one grounded by the limitations of reality. I was told about this project by Siobhan,a freelance writer, fashionista and animal lover who has a wonderful blog here ... http://www.facetsofthefabulous.blogspot.com/
We begin at six o clock in the morning, I am not usually up at this
time, but today I’m awake long before counting the minutes as my
friend is borne towards me by a large yellow Megabus moving
soundlessly through the night.
I am out of my back door at 5.30, even though it takes less than
twenty minutes to walk to the bus station, I am eager not to be late,
and wide awake. I am able to run to the bus station in my flip flops,
as it is a miraculously warm morning towards the end of April, and as
the sky gradually pales from inky to chalky blue, the moon, still
visible begins to fade.
At the bus station I pace up and down, edgy as hell, constantly
glancing at my phone, until the man at the information stand says ‘All
right Hen?’ Something I like about Edinburgh is that people are nice.
They genuinely give a damn about you.
However, that moment my friend’s bus rolls in on time. And I watch by
the entrance as he gets off the bus, his rucksack over one arm, his
clothes just so in their slight scruffiness. We greet one another,
stiffly with a hug, then I ask him if he is tired after his night time
journey. He tells me he isn’t tired in the least, so we go back to my
flat, where we quickly dump his stuff, and then we are straight out
again.
I live right by Holyrood Park, and my flat is overlooked by the
magnificent Arthur’s seat, the highest point in Edinburgh. Climbing to
the top is remarkably easy if the weather is being lovely, as it is
today, and you can choose whether you want to take a gentle or
ramblacious route. We decided to climb the steps, then scramble over
the rocks to the top. On a good day, like this, the visibility is
amazing, meaning it is possible to see right across the Firth of Forth
and all of Fife, and then even further away, to make out the shapes of
the often Snow-Capped Highlands. At the highest point there is an engraved
circular steel disc, reminiscent of a sundial, which if you look closely it
tells you exactly what you are looking at, every direction you face.
We stand at the top of Arthur’s seat, exhilarated by the view and the
walk, before scrambling down from the top, then taking the gentle path
down which takes us to Dunsapie Loch, which we walk around the
perimeter off, looking at the baby ducklings and the swans.
By the time we are back from the park it is almost 8pm, and as my
friend wants breakfast I take him to Ollie Bongo’s, a red fronted
café, with a bistro feel, close to Bristo Square where the University
mixes old buildings with new. In the café I drink coffee, I am rubbish
in the mornings and am incapable of being a breakfast person, in spite
of knowing the importance of waking up your body however, I order my
friend a smoked salmon bagel with salad and cream cheese (something I
have had at lunchtime, and one of the most delicious things ever.)
Here we lie back against the plush red cushions and watch people out
of the window, including the throng of students running to be on time
for their nine o'clock class.
Yet something is unusual about the day. The light is changing in a way
you would not normally expect, and as we step out the temperature is a
couple of degrees higher, meaning I have to shed my cardigan and tie it
around my waist. As we wander back through town, I am amazed that the
flowers and trees have changed, the leaves are thicker and the birches
have lost their sapling beauty, replacing it with something more
flirtatious and knowing. We walk past the Islamic green grocers near
Nicholson Square, and outside there are luscious displays of
strawberries, raspberries and juicy ripe tomatoes. I stop and look at
my phone….we have been catapulted into June.
We wander round town, walking slowly along the Royal Mile, and smiling
at all the people in their summer clothes. It is by now a full blown
heat wave, and although the city centre is a wonderful place to be, we
are craving the sea side. One of the magnificent things about
Edinburgh, so often overlooked, is the fact that it is surrounded be
beautiful beaches. We run back to my flat….it’s now eleven and I feel
like the day is escaping…and we grab my bike, and my flatmates bike
(somehow it is the perfect size for my friend) and we head off once
more towards the Park.
Just within the park is a red gravel lane, which weaves through trees
and sunlight and shadows, before turning into the Innocent Railway
cycle path. Once a twelve mile steam railway which transported coal to
Edinburgh, the Innocent Railway is now a beautiful cycle path, with
beautiful wild shrubbery on either side. If you continue along the
path you pass through Duddingston, the Jewel and then finally you are
in Musselburgh, spinning down the hill at top speed towards the long
dusty golden beach. We run into the sea, our bikes chained to the
railings and then after about half an hour we run out, our hair salty,
and our bodies goose pimpled. We throw soft white towels around
ourselves and sit and eat our sandwiches. The day is getting warmer,
even though it is now two in the afternoon, and as we shiver the day
warms us, and we lie back on the beach, until three when we cycle back
to Edinburgh.
It is less the five hours since we left the city, but when we get
back, once again something imperceptible has changed. We put the bikes
away and rush into town. The streets are strangely crowded, and there
are pieces of paper on the ground every where. A young student stops
us and asks if we want to go and see his company’s play. It’s only on
until August 14th, he tells us. Once again I glance at my phone, and
discover that time has leapt forward. We are in the midst of the
headiest, most feverish, awesome theatre festival in the world.
We wander along the Royal Mile slowly and stop and watch street
performers. One of them, a peripatetic magician decided to grab my
friend from the audience. He makes him eat fire. I wince, but my
friend laughs. Suddenly I feel heady and dizzy and mad from all the
crowds. We rush to a pub but can’t find anywhere to sit, so we dash
down to Princes Street, and then along to George Street, where we sit
in All Bar One, the one bar which is quiet during the festival,
perhaps due to it looking far grander and pricier than it really is.
There we sit and sip on pints on Amstel as we peruse our Fringe
programmes, and decide what show we are going to see. We can only see
one, so I opt for a play by renowned theatre company Belt Up.
We go to C-Soco and rush in to see the show, just before the door closes.
I love Belt Up, I love their quirkiness, the way they include the
audience in their work, the intimacy of the venues they choose. I love
the way some of their plays are off beat interpretations of well known
myths, and I love the heartbreaking combination of comedy and pathos
with which they perform.
When we leave it is 8pm, and although it is still clear, the daylight
has already gone to be replaced by numerous stars. This is unusual for
August; more unusual however is the drop in temperature, which leaves
me shivering into my friend’s jacket. My instinct is to go back to my
flat, to stay warm, but glancing at my phone I notice it is the 24th
of November, the day when the Christmas Market opens. We run to
Princes Street, anything better that staying still in this weather,
and then we dash along to Princes’ street Gardens to join the skaters
on the ice rink.
I cannot skate well and often fall over, but this time a kind of magic
descends, and we skate together seamlessly, along with the other
skaters. All of us elegant and agile and beautiful. Afterwards, we go
to one of the food stands for Gluhwein, and Stollen, and then it is
time to go back to my flat and collapse.
We begin at six o clock in the morning, I am not usually up at this
time, but today I’m awake long before counting the minutes as my
friend is borne towards me by a large yellow Megabus moving
soundlessly through the night.
I am out of my back door at 5.30, even though it takes less than
twenty minutes to walk to the bus station, I am eager not to be late,
and wide awake. I am able to run to the bus station in my flip flops,
as it is a miraculously warm morning towards the end of April, and as
the sky gradually pales from inky to chalky blue, the moon, still
visible begins to fade.
At the bus station I pace up and down, edgy as hell, constantly
glancing at my phone, until the man at the information stand says ‘All
right Hen?’ Something I like about Edinburgh is that people are nice.
They genuinely give a damn about you.
However, that moment my friend’s bus rolls in on time. And I watch by
the entrance as he gets off the bus, his rucksack over one arm, his
clothes just so in their slight scruffiness. We greet one another,
stiffly with a hug, then I ask him if he is tired after his night time
journey. He tells me he isn’t tired in the least, so we go back to my
flat, where we quickly dump his stuff, and then we are straight out
again.
I live right by Holyrood Park, and my flat is overlooked by the
magnificent Arthur’s seat, the highest point in Edinburgh. Climbing to
the top is remarkably easy if the weather is being lovely, as it is
today, and you can choose whether you want to take a gentle or
ramblacious route. We decided to climb the steps, then scramble over
the rocks to the top. On a good day, like this, the visibility is
amazing, meaning it is possible to see right across the Firth of Forth
and all of Fife, and then even further away, to make out the shapes of
the often Snow-Capped Highlands. At the highest point there is an engraved
circular steel disc, reminiscent of a sundial, which if you look closely it
tells you exactly what you are looking at, every direction you face.
We stand at the top of Arthur’s seat, exhilarated by the view and the
walk, before scrambling down from the top, then taking the gentle path
down which takes us to Dunsapie Loch, which we walk around the
perimeter off, looking at the baby ducklings and the swans.
By the time we are back from the park it is almost 8pm, and as my
friend wants breakfast I take him to Ollie Bongo’s, a red fronted
café, with a bistro feel, close to Bristo Square where the University
mixes old buildings with new. In the café I drink coffee, I am rubbish
in the mornings and am incapable of being a breakfast person, in spite
of knowing the importance of waking up your body however, I order my
friend a smoked salmon bagel with salad and cream cheese (something I
have had at lunchtime, and one of the most delicious things ever.)
Here we lie back against the plush red cushions and watch people out
of the window, including the throng of students running to be on time
for their nine o'clock class.
Yet something is unusual about the day. The light is changing in a way
you would not normally expect, and as we step out the temperature is a
couple of degrees higher, meaning I have to shed my cardigan and tie it
around my waist. As we wander back through town, I am amazed that the
flowers and trees have changed, the leaves are thicker and the birches
have lost their sapling beauty, replacing it with something more
flirtatious and knowing. We walk past the Islamic green grocers near
Nicholson Square, and outside there are luscious displays of
strawberries, raspberries and juicy ripe tomatoes. I stop and look at
my phone….we have been catapulted into June.
We wander round town, walking slowly along the Royal Mile, and smiling
at all the people in their summer clothes. It is by now a full blown
heat wave, and although the city centre is a wonderful place to be, we
are craving the sea side. One of the magnificent things about
Edinburgh, so often overlooked, is the fact that it is surrounded be
beautiful beaches. We run back to my flat….it’s now eleven and I feel
like the day is escaping…and we grab my bike, and my flatmates bike
(somehow it is the perfect size for my friend) and we head off once
more towards the Park.
Just within the park is a red gravel lane, which weaves through trees
and sunlight and shadows, before turning into the Innocent Railway
cycle path. Once a twelve mile steam railway which transported coal to
Edinburgh, the Innocent Railway is now a beautiful cycle path, with
beautiful wild shrubbery on either side. If you continue along the
path you pass through Duddingston, the Jewel and then finally you are
in Musselburgh, spinning down the hill at top speed towards the long
dusty golden beach. We run into the sea, our bikes chained to the
railings and then after about half an hour we run out, our hair salty,
and our bodies goose pimpled. We throw soft white towels around
ourselves and sit and eat our sandwiches. The day is getting warmer,
even though it is now two in the afternoon, and as we shiver the day
warms us, and we lie back on the beach, until three when we cycle back
to Edinburgh.
It is less the five hours since we left the city, but when we get
back, once again something imperceptible has changed. We put the bikes
away and rush into town. The streets are strangely crowded, and there
are pieces of paper on the ground every where. A young student stops
us and asks if we want to go and see his company’s play. It’s only on
until August 14th, he tells us. Once again I glance at my phone, and
discover that time has leapt forward. We are in the midst of the
headiest, most feverish, awesome theatre festival in the world.
We wander along the Royal Mile slowly and stop and watch street
performers. One of them, a peripatetic magician decided to grab my
friend from the audience. He makes him eat fire. I wince, but my
friend laughs. Suddenly I feel heady and dizzy and mad from all the
crowds. We rush to a pub but can’t find anywhere to sit, so we dash
down to Princes Street, and then along to George Street, where we sit
in All Bar One, the one bar which is quiet during the festival,
perhaps due to it looking far grander and pricier than it really is.
There we sit and sip on pints on Amstel as we peruse our Fringe
programmes, and decide what show we are going to see. We can only see
one, so I opt for a play by renowned theatre company Belt Up.
We go to C-Soco and rush in to see the show, just before the door closes.
I love Belt Up, I love their quirkiness, the way they include the
audience in their work, the intimacy of the venues they choose. I love
the way some of their plays are off beat interpretations of well known
myths, and I love the heartbreaking combination of comedy and pathos
with which they perform.
When we leave it is 8pm, and although it is still clear, the daylight
has already gone to be replaced by numerous stars. This is unusual for
August; more unusual however is the drop in temperature, which leaves
me shivering into my friend’s jacket. My instinct is to go back to my
flat, to stay warm, but glancing at my phone I notice it is the 24th
of November, the day when the Christmas Market opens. We run to
Princes Street, anything better that staying still in this weather,
and then we dash along to Princes’ street Gardens to join the skaters
on the ice rink.
I cannot skate well and often fall over, but this time a kind of magic
descends, and we skate together seamlessly, along with the other
skaters. All of us elegant and agile and beautiful. Afterwards, we go
to one of the food stands for Gluhwein, and Stollen, and then it is
time to go back to my flat and collapse.
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